Apricot Extra Jam, 12.34 oz
60% de Fruits
Description
The Apricot Jam Charles Antona is a traditional recipe made with ripe fruit, bursting with sugar and lightly scented with vanilla. This jam can be enjoyed at breakfast or on a four quarts accompanied by a tea (or coffee) for a gourmet break.
Prepared with 60g of fruit per 100g. Total sugar content: 62 g per 100 g. Ingredients: apricots, 40% cane sugar, glucose syrup, gelling agent: fruit pectin, natural vanilla extract. Manufactured in a factory using hulls milk and fruit. Keep refrigerated after opening.
Gross weight 19.05 oz
Nutrition facts per 100g | |
Energy | 1070kJ / 252 kcal |
Total Fat | <0,8 g |
saturated | <0,01 g |
Carbohydrate | 62,3 g |
sugars | 57 g |
Protein | <0,5 g |
Salt | 0,04 g |